February Features

Enjoy February Chef Features at Walnut Grill. Roasted Garlic Crusted Salmon. Cajun Shrimp Pappardelle Pasta. Rosemary-Garlic Teres Tenderloin.

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    Fish Frydays are back! Every Friday during Lent. Enjoy Walnut Grill's Friday Feature, Fish n Chips. House made beer battered fish served with french fries. Or treat yourself to long time guest favorites: WG's Crab Cakes or fresh hand cut Walnut Salmon.

    Do fish frydays better!
  • January Chef Features

    Walnut Grill favorites are back! Available on the January Chef Feature Menu. Start your meal with a Walnut Grill classic, the Seared Ahi Tuna. Enjoy a fresh main course like the Seafood Duo. Best crab cake in the neighborhood. Finish sweetly, try the Warm Butter Toffee Bundt Cake. Feel free to lick the plate, you won't be the only one.


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